RESTAURANT & TASTING ROOM
1701 MAIN STREET
KANSAS CITY, MO 64108
816-541-2400
Welcome to Tom’s Town
Click HERE to make a reservation for the Tasting Room
TASTING ROOM HOURS
MONDAY-THURSDAY 4:00PM- 10:00PM
FRIDAY 4:00-12:00AM
SATURDAY 12:00PM-12:00AM
MENU
SEASONAL COCKTAILS
limited releases - 11
DISTILLER’S FLIGHT
1/2 oz pour of 3 of our award-winning spirits; Ask your server about available
limited releases - 11
Carbonated - 13
Runaway Rabbit
Tom’s Town Double Grain Vodka infused with Mint, Lime Juice, Lemon Juice, Strawberry Syrup,
Carbonated - 13
Ward Boss Paloma
Tom’s Town Double Grain Vodka, Grapefruit Soda, Lime Juice, 5-Chili Tincture, Serrano Salt - 14
Raspberry Racket
Tom’s Town Double Grain Vodka, Mathilde Orange Liqueur, Raspberry Syrup, Lemon Juice, Vanilla - 14
Cold-Brewed Messenger Coffee, Stout Syrup - 13
Shoot the Messenger
Tom’s Town Double Grain Vodka,
Cold-Brewed Messenger Coffee, Stout Syrup - 13
The honey trap
Tom’s Town Botanical Gin infused with Earl Grey Tea, Honey, Lemon, Chamomile - 13
Snap Pea Syrup, Chareau, Cucumber - 15
Gatsby’s Getaway
Tom’s Town Botanical Gin, Akvavit, Lime Juice,
Snap Pea Syrup, Chareau, Cucumber - 15
French Blonde
Tom’s Town Botanical Gin, Lillet Blanc, Grapefruit Juice, Elderflower liqueur - 14
Absinthe - 14
The Pendergast Ballot No. 2
Tom’s Town Botanical Gin, Cappelletti, Mathilde Orange Liqueur, Acid Adjusted Orange Juice,
Absinthe - 14
THE Red Baron
Tom’s Town Botanical Gin, Blackberry Syrup, Lemon Juice, Lich Li Liqueur, orange blossom, Basil - 13
Lillet Rose, Strawberry Habanero Syrup, Lime Juice - 15
Angry Goat
Tom’s Town Double Oaked Bourbon,
Lillet Rose, Strawberry Habanero Syrup, Lime Juice - 15
The Tom Pendergast
Tom’s Town Double Oaked Bourbon, Sweet Vermouth, Smoked Cinnamon Agave, Lemon Juice, Mezcal - 15
Double Oaked Old Fashioned
Tom’s Town Double Oaked Bourbon, Demerara Sugar, Angostura Bitters - 15
Madeira 5y, Benedictine, Peychaud & Angostura Bitters - 18
The Meyer Wolfsheim
Tom’s Town Rum Finished Bourbon, Applejack Lairds,
Madeira 5y, Benedictine, Peychaud & Angostura Bitters - 18
Billy club sour
Pendergast Royal Gold Bourbon, Applejack Brandy, Orange Syrup, Maraschino Liqueur, Acid Adjusted Orange Juice, Vegan Egg White - 15
BEER & WINE
$5
Cerveza Royal - Stockyards Brewing
$5
$6
Block IPA - Cinder Block Brewing
$6
$12
Pinot Noir - Sean Minor
$12
$12
Sauvignon Blanc - Atlantique
$12
$12
Prosecco - Ca’ Furlan
$12
$12
Pinot Noir - Sean Minor
$12
$12
Sauvignon Blanc - Atlantique
$12
$12
Prosecco - Ca’ Furlan
$12
N/A BEVERAGES
$10
Spritz
Blood orange aperitivo, rosemary honey, lime, tonic water
$10
$9
Sour
Pomegranate orange collins
$9
$6
Drenny pop or Botani dren
sodas made with local honey and all natural ingredients
$6
$7
N/A Beer
$7
$8
Messenger Coffee
$8
STARTERS
Loaded Fries
Battered French fries layered with braised beef and melted cheese, topped with pico, pickled jalapeño, and green onions. Served with a side of ranch. – 16
Pimento Cheese Dip
Shredded cheese mixed with pimento peppers and garlic aioli. Topped with a pepper jelly and micro greens. Served with saltine crackers.(Vegetarian) – 12
Gochujang Wings
Green tea brined wings tossed in a gochujang sauce. Served with a side of ranch. (DF) – 16
Herbed Parm Fries
Battered French fries tossed in herbs and grated parmesan cheese. (Vegetarian) – 10
Deviled Eggs
House-prepared deviled eggs (GF, DF) – 8
Jammy Eggs
Soft boiled eggs marinated in soy sauce. Served with a Korean-inspired cucumber salad and garlic chili crisp. (GF, DF, Vegetarian) – 10
ENTRÉES
Classic Pub Style Burger
6 oz burger patty, toasted bun, lettuce, tomato, onion, pickle, and boss sauce. Served with a side of fries. – 16
Cowboy Burger
6 oz patty, toasted bun, cowboy candy, fried onion strings, and steak sauce aioli. Served with a side of fries. – 18
Gochujang Fried Chicken Sandwich
Deep fried breaded chicken breast smothered in a gochujang sauce with a creamy slaw, kimchi aioli, and pickled jalapeño. Served with fries. – 16
Meatball Grinder
Beef and Italian sausage meatballs stuffed into a toasted hoagie bun with marinara, cheese, and pesto aioli. – 16
pickled jalapeño. Pressed and toasted, served with a consommé and fries. – 18
Crunchwrap
Flour tortilla filled with braised beef, chipotle sour cream, pico, creamy slaw, tostada, cheese, and
pickled jalapeño. Pressed and toasted, served with a consommé and fries. – 18
Shrimp and Noodles
Rice noodles tossed in a garlic chili oil, served with shrimp, a jammy egg, bok choy, fried rice noodles, and green onions. (GF, DF - can be Vegan/Vegetarian without shrimp/egg) – 20
Caprese Sandwich
Sliced heirloom tomatoes, sliced mozzarella, fresh basil, pepita pesto, and balsamic gastrique stuffed in a toasted ciabatta bun. Served with a side of fries. (GF, Vegetarian) – 16
Fish and Chips
8 ounces of beer battered cod deep fried. Served with fries, creamy slaw, charred lemon, and a side of cajun remoulade. – 25
DESSERTS
Star Crunch
Rice crispies, espresso bean chocolate, dolce de leche, and caramel formed into a square. Dipped in a bourbon dark chocolate ganache. (Vegetarian) – 10
Oatmeal Cream Pie
Soft oatmeal cookie sandwich with a cream filling.(Vegetarian) – 8
HAPPY HOUR
DISTILLER’S FLIGHT
1/2 oz pour of 3 of our award-winning spirits - 8
Runaway Rabbit
Tom’s Town Double Grain Vodka infused with Mint, Lime Juice, Lemon Juice, Strawberry Syrup, Carbonated - 10
Cold-Brewed Messenger Coffee, Stout Syrup - 10
Shoot the Messenger
Tom’s Town Double Grain Vodka,
Cold-Brewed Messenger Coffee, Stout Syrup - 10
The honey trap
Tom’s Town Botanical Gin infused with Earl Grey Tea, Honey, Lemon, Chamomile - 10
The Pendergast Ballot No. 2
Tom’s Town Botanical Gin, Cappelletti, Mathilde Orange Liqueur, Acid Adjusted Orange Juice, Absinthe - 11
Angry Goat
Tom’s Town Double Oaked Bourbon, Lillet Rose, Strawberry Habanero Syrup, Lime Juice - 11
Double Oaked Old Fashioned
Tom's Town Double Oaked Bourbon, Demerara Sugar, Angostura Bitters - 11
mixers: soda water, tonic, cranberry, pineapple, gingerbeer, grapefruit soda, coke, diet coke, sprite
HIGHBALL (1&1) - 7
spirits: vodka, gin, bourbon
mixers: soda water, tonic, cranberry, pineapple, gingerbeer, grapefruit soda, coke, diet coke, sprite
WINE
- 9
- $2 off
BEER
- $2 off
Classic Pub Style Burger
6 oz burger patty, toasted bun, lettuce, tomato, onion, pickle, and boss sauce. Served with a side of fries. – 14
Cowboy Burger
6 oz patty, toasted bun, cowboy candy, bacon, fried onion strings, and steak sauce aioli. Served with a side of fries. – 16
Gochujang Fried Chicken Sandwich
Deep fried breaded chicken breast smothered in a gochujang sauce with a creamy slaw, kimchi aioli, and pickled jalapeño. Served with fries. – 14
Loaded Fries
Battered French fries layered with braised beef and melted cheese, topped with pico, pickled jalapeño, and green onions. Served with a side of ranch. – 14
Pimento Cheese Dip
Shredded cheese mixed with pimento peppers and garlic aioli. Topped with a pepper jelly and micro greens. Served with saltine crackers.(Veg) – 10
Gochujang Wings
Green tea brined wings tossed in a gochujang sauce. Served with a side of ranch. (DF) – 14
Herbed Parm Fries
Battered French fries tossed in herbs and grated parmesan cheese. (Vegetarian) – 8
Deviled Eggs
House-prepared deviled eggs. (GF, DF) – 6
Jammy Eggs
Soft boiled eggs marinated in soy sauce. Served with a Korean-inspired cucumber salad and garlic chili crisp. (GF, DF, Vegetarian) – 8