Tom's Town Distilling Co. Double Oaked Bourbon Whiskey
 

Tom's Town's Rich, Smooth Bourbon with Double the Oak

a warm and spicy bourbon with notes of maple, butterscotch and honey

Our innovative wood stave finishing process begins with traditional aging in white American oak barrels, and is complemented by a second aging with French and American oak staves which are inserted later in the process. The staves bring out notes of caramel, without the bitterness that can come with additional aging. This is a crowd-pleasing bourbon that’s perfect for cocktails.

90 proof
45% Alc./Vol.
The Missouri Waltz Double Oaked Bourbon cocktail recipe by Tom's Town Distilling Co.

"Missouri Waltz"

  • 1 oz Tom's Town Double Oaked Bourbon

  • ½ oz Tom’s Town Botanical Gin

  • ½ - 1 oz blackberry/fig jam (to taste)

  • Dash of St. Elizabeth Allspice Dram

Combine all ingredients in a shaker; strain into a chilled rocks glass and serve neat. Garnish with an orange peel and blackberry.